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Sucralose | 56038-13-2

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Sucralose | 56038-13-2

CAS No:56038-13-2
Application:Savoury
Assay:NaN
Form:White solid
Molecular Formula:C12H19Cl3O8
Molecular Weight:397.63
Solubility:Soluble in water
Synonyms:
1', 4, 6'-Trichlorogalactosucrose

Sucralose MSDS (Material Safety Data Sheet) or Specification

Chemtom is a trusted global supplier in the aroma chemical and specialty ingredient industry, offering high-quality raw materials for flavor, fragrance, and food formulation applications. As a reliable Sucralose Supplier and Sucralose Exporter, we focus on delivering consistent product quality, stable sourcing, and efficient bulk supply solutions for industrial customers worldwide.

Widely recognized as 1’,4,6’-Trichlorogalactosucrose, Sucralose (CAS 56038-13-2) is extensively used in savoury applications, beverage formulations, bakery products, and food manufacturing systems. With strong sourcing capabilities and global export expertise, Chemtom ensures dependable supply of Sucralose for manufacturers seeking consistent performance and reliable international distribution.

What is Sucralose (CAS 56038-13-2)?

Sucralose is a high-intensity sweetening compound widely used in the food, beverage, and flavour industry as a sugar substitute. It is known for its exceptional sweetness intensity, stability, and compatibility with a wide range of industrial formulations.

Chemically identified as 1’,4,6’-Trichlorogalactosucrose, Sucralose has the molecular formula C12H19Cl3O8 and a molecular weight of 397.63. It is typically supplied as a white solid with excellent stability and handling characteristics suitable for large-scale industrial processing.

One of the key advantages of Sucralose is its high water solubility, allowing easy incorporation into liquid formulations such as beverages, syrups, and processed food systems. It remains stable under heat and pH variations, making it suitable for a wide range of food manufacturing applications.

Sucralose is widely used as a sugar alternative in formulations where sweetness enhancement is required without contributing calories from sugar.

Key Features and Benefits of Sucralose

High Sweetness Intensity

Sucralose is significantly sweeter than sugar, allowing effective flavor enhancement at very low dosage levels.

Excellent Heat Stability

It remains stable under high-temperature processing conditions, making it suitable for baking and industrial food production.

Superior Water Solubility

Sucralose dissolves easily in water, ensuring smooth integration into beverage and liquid formulations.

Neutral Taste Profile

It does not impart unwanted aftertaste in properly formulated systems, supporting clean flavor profiles in food and beverage products.

Versatile Industrial Application

Sucralose is widely used across savoury, bakery, beverage, and processed food industries for sweetness enhancement.

Applications of Sucralose Across Industries

Savoury Industry

Sucralose is used in savoury formulations where controlled sweetness is required to balance flavor profiles in sauces, dressings, and processed foods.

Bakery Applications

In bakery products, Sucralose helps maintain sweetness without affecting texture or moisture stability during baking processes.

Beverage Industry

It is widely used in beverages such as soft drinks, flavored water, and energy drinks due to its high solubility and stability.

Food Manufacturing

Food manufacturers use Sucralose in a wide range of low-calorie and sugar-reduced products to enhance sweetness without adding sugar content.

Why Choose Chemtom as Your Sucralose Supplier?

Consistent Quality Assurance

Every batch of Sucralose (CAS 56038-13-2) is carefully sourced and checked to ensure purity, stability, and reliable industrial performance.

Strong Global Sourcing Network

Chemtom works with trusted international partners to ensure uninterrupted availability and efficient supply chain operations.

Bulk Supply & Export Expertise

As a dependable Sucralose Exporter, we specialize in bulk supply solutions supported by efficient global logistics coordination.

Competitive Supply Advantage

Our sourcing network ensures cost-effective pricing while maintaining consistent quality standards for industrial buyers.

Documentation Support

We provide complete regulatory documents including COA, MSDS, and technical specifications for compliance and industrial use.

Packaging and Supply Capabilities

Chemtom offers secure and flexible packaging solutions for Sucralose based on industrial requirements. Our supply capabilities include:

  • Bulk industrial supply

  • Export-grade packaging

  • Global logistics coordination

  • Timely shipment support

  • Continuous supply chain management

We ensure safe handling, stable quality, and reliable global delivery for all industrial customers.

Sucralose Market Demand & Industry Outlook

The demand for Sucralose (CAS 56038-13-2) continues to grow due to its widespread use in food, beverage, and savoury applications. Its high sweetness intensity, excellent stability, and water solubility make it a preferred sugar substitute in modern food formulation systems.

As global consumers shift toward low-calorie and sugar-reduced products, ingredients like Sucralose play an increasingly important role in food innovation. Its versatility allows manufacturers to maintain taste quality while reducing sugar content in finished products.

With rising demand for reliable sweetener sourcing, Chemtom continues to strengthen its position as a trusted Sucralose Supplier and Exporter, delivering consistent quality and efficient global supply solutions.

Request a Quote

Looking for a reliable Sucralose Supplier and Sucralose Exporter?

Connect with Chemtom for:

  • Bulk supply and competitive pricing

  • Technical specifications and formulation support

  • COA and MSDS documentation

  • Export packaging and logistics solutions

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📧 Email: sales@chemtom.com
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Sucralose | 56038-13-2